• Smoked Cheddar by Mousehouse Cheesehaus
  • Smoked Cheddar, image 2 of 2
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Smoked Cheddar

Smoked Cheddar

$7.25
$7.25
Sale Sold out
Shipping calculated at checkout.

Made and shipped by Mousehouse Cheesehaus

Ships from WI, shipping from $25. Free on gift boxes. $30 minimum of Mousehouse items per order. Anything else from this maker rides in the same box.

Size

Ships cold from Windsor, WI. Mousehouse requires a $30 minimum of their items per order and charges a flat $25 to ship (gift boxes ship free). Their rates, passed through as-is.

Smoked Cheddar is Wisconsin medium cheddar sent to a real smokehouse for clean, genuine smoke flavor. It slices cleanly, melts well, and brings smoky depth to any dish it touches.

At a glance

  • Style: Smoked cheddar
  • Smoke: Real smokehouse, not liquid smoke
  • Base: Medium cheddar
  • Texture: Slices, shreds, and melts
  • Origin: Wisconsin

Best for

  • Burgers and smoked meats
  • Shredding into potato soup
  • Sandwiches
  • Cheese boards with cured meats
  • A gift for barbecue and smoke lovers

How to use

Melt on burgers or smoked meats, shred into potato soup, or slice for sandwiches and boards with cured meats and whole-grain mustard. Pairs with smoked porter, amber ale, or a bold red.

Flavor profile

Balanced cheddar with a clean, genuine smoke character.

About Mousehouse Cheesehaus

Mousehouse Cheesehaus is a family-run cheese shop in Windsor, Wisconsin, offering hand-selected artisan cheeses and specialty foods from the heart of America's dairyland.

View full details
  • Packed and shipped by the maker, never a warehouse
  • Mix any makers in one cart, one checkout, no account
  • Perishables go out Monday to Wednesday in insulated packaging

More from Mousehouse Cheesehaus

Wisconsin. Ships in the same box as this one, so no extra shipping.

All 47 from Mousehouse Cheesehaus

Product facts

Made by
Mousehouse Cheesehaus
Maker based in
Wisconsin
Size
7 oz
Price per unit
$1.04 / oz
Great for
  • Burgers and smoked meats
  • Shredding into potato soup
  • Sandwiches
  • Cheese boards with cured meats