Smoked Small Mackerel in Olive Oil

About This Tin

This tin of small mackerel from Jose Gourmet is smoked before being bathed in a lovely, regional olive oil. These fish, with beautiful skin intact, boast a lovely smoked flavor that complements their oily character.

We love this tin on a classic bagel with schmear, in place of our typical sardine-topped rice bowls, or eaten simply with a crispy cracker.

What Makes It Special

• Smoked Flavor: The mackerel is smoked to enhance its natural, rich taste.
• Beautiful Presentation: The fish is presented with its beautiful skin intact.
• Versatile Use: Perfect for bagels, rice bowls, or with crackers.

Perfect Pairings

• Bagel with Schmear: Spread some cream cheese on a bagel and top with the smoked mackerel.
• Rice Bowl: Use in place of sardines in your favorite rice bowl recipes.
• Crispy Crackers: Enjoy with crispy crackers for a simple and delicious snack.

Product Details

Ingredients: Mackerel (Scomber japonicus), Olive Oil, Natural Smoke, and Salt.