Spinach Ravioli

Spinach Ravioli from Nicola's Marketplace is a vegetarian stuffed pasta filled with sauteed spinach and fresh ricotta. Made from scratch with organic unbleached semolina flour imported from Italy, each box holds 24 pieces and serves three to four. It is made fresh to order and ships frozen with no preservatives or fillers.

At a glance

• Vendor: Nicola's Marketplace
• Category: Pantry, filled pasta
• Filling: Sauteed spinach and fresh ricotta
• Count: 24 pieces, 3 to 4 servings per box
• Flour: Organic unbleached semolina from Italy
• Good to know: Vegetarian, non-GMO, no preservatives, ships frozen

Best for

• A quick weeknight dinner that feels special
• Vegetarian pasta nights
• Dinners and starters alike
• Pairing with butter, cream, or tomato sauces
• Stocking the freezer for easy meals
• A foodie gift for pasta lovers

How to use

Cook straight from frozen in salted boiling water until the ravioli float, then finish with brown butter and Parmesan, a light cream sauce, or a simple tomato sauce. Fresh herbs round out the spinach and ricotta filling.

Flavor profile

Mild, savory spinach and creamy ricotta in tender egg pasta. Comforting and lightly rich.

About Nicola's Marketplace

Nicola's Marketplace makes handmade Italian ravioli from scratch, using ingredients sourced from local farmers and traditional recipes.

Made by Nicola's Marketplace, based in Kenilworth, New Jersey.