Starter Culture, Sourdough

This heirloom sourdough starter culture sets you up for a lifetime of homemade bread from a single culture. As an heirloom rather than single-use culture, it can be maintained and reused indefinitely with regular feeding. It is forgiving and beginner-friendly.

At a glance

• Type: Heirloom sourdough starter culture
• Reusable: Yes, maintained with regular feeding
• Difficulty: Beginner-friendly and forgiving
• Varieties: San Francisco, Gluten-Free, and Whole Wheat
• Price: 16.95 per culture
• Brand: Country Life Natural Foods (CLNF)

Best for

• Artisan sourdough loaves
• Boules and batards
• Sourdough pizza crust
• Pancakes and waffles
• Discard recipes

How to use

Activate the starter following the included instructions, feeding it with flour and water until it is bubbly and active. Keep it going with regular feedings and it will last indefinitely.

Flavor profile

Classic tangy, lightly sour sourdough character that deepens as the culture matures.

About Country Life Natural Foods

Country Life Natural Foods has supplied wholesome bulk grains, baking supplies, and pantry staples to health-minded households for decades, with a focus on natural foods at honest value.