Roasted, salted sunflower seeds are shelled kernels roasted in oil and finished with sea salt for a savory, ready-to-eat snack. Versatile and economical, they are just as good eaten by the handful as stirred into recipes, and they bring healthy fats and minerals along with the crunch.
At a glance
Type: Shelled, roasted, and salted sunflower kernels
Ingredients: Sunflower seeds, canola oil, sea salt
Non-GMO: Yes
Kosher: Yes
Vegan: Yes
Sizes: 1 lb, 5 lb, and 25 lb
Origin: USA (Michigan) and Bulgaria
Allergen note: Packed in a facility that also handles nuts, peanuts, soy, sesame, and wheat
Brand: Country Life Natural Foods (CLNF)
Best for
Everyday snacking
Salad and grain bowl toppings
Baking into breads and bars
Trail mixes
Homemade veggie burgers
How to use
Enjoy straight from the bag, or sprinkle over salads, soups, and grain bowls for a savory crunch.
Flavor profile
Savory and nutty with a toasty depth and a clean, salted finish.
About Country Life Natural Foods
Country Life Natural Foods has supplied wholesome bulk seeds, grains, and pantry staples to health-minded households for decades, with a focus on natural foods at honest value.
Sold by Country Life Natural Foods, based in Pullman, Michigan.
