Tuscan White Bean Soup

A Bold, Flavorful Bowl Rooted in Tradition

Inspired by the rustic flavors of the Italian countryside, our Tuscan White Bean Soup blends creamy white beans, hearty vegetables, and tender Tuscan kale in a savory broth seasoned with rosemary, garlic, and a kick of crushed red chili flakes. It’s a satisfying, plant-based take on a classic minestrone—with a twist of spice and depth.

Why You’ll Love It:

• White Beans – Naturally rich in fiber, plant protein, and essential minerals

• Kombu Seaweed – A touch of sea vegetable traditionally used to enhance broth flavor

• Apple Cider Vinegar – Brightens and balances the soup with a splash of acidity

• Shiitake Mushrooms – Add depth and umami to the broth

• Herbs & Spice – Fragrant rosemary, oregano, and crushed red chili bring bold flavor and warmth

Highlights:

• The spiciest soup in our collection

• Always vegan, always organic

• Designed with whole-food ingredients and balanced flavor in mind

What Sets Our Soups Apart:

• Certified Organic – Sourced from high-quality farms and free of additives

• Flavor First – Layered with herbs and vegetables for a satisfying experience

• Crafted with Intention – Developed in collaboration with a Functional Medicine Physician and macrobiotic chefs to align with whole-food living

This soup brings a touch of Tuscany to your table—warming, grounding, and endlessly craveable. Just heat, serve, and savor.