Kombucha Variety Pack

Fine Feathers Kombucha Variety Pack rounds up all six core flavors in 12 oz cans: Jasmine Peony, Lemongrass Oolong, Rooibos + Palo Santo, Sencha Guayusa, Ginger, and Lavender Chamomile. Each is raw, small-batch, and tea-forward, brewed in Long Beach, California with a focus on sustainable sourcing and live cultures.

At a glance

• Format: Six 12 oz cans, one of each core flavor
• Flavors: Jasmine Peony, Lemongrass Oolong, Rooibos + Palo Santo, Sencha Guayusa, Ginger, Lavender Chamomile
• Style: Raw, small-batch, tea-forward kombucha with live probiotics
• Caffeine: Naturally present from tea base
• Origin: Brewed in Long Beach, California
• Vendor: Fine Feathers Kombucha Co.

Best for

• Kombucha drinkers who want to taste the full lineup
• Tea lovers exploring fermented teas
• Gifting to a health-minded friend or coworker
• Hosts stocking a non-alcoholic option for guests
• Office fridges and shared kitchens
• Pairing with brunch, salads, or grain bowls

How to use / serve

Serve chilled, straight from the can or poured over ice with a citrus twist. Use as a non-alcoholic option at dinner parties, or split a can with sparkling wine for a kombucha mimosa. The Jasmine Peony and Lavender Chamomile pair well with light fare; Ginger and Rooibos + Palo Santo hold up to richer meals.

Flavor profile

Tea-forward and balanced across the lineup, from floral and herbal to warming and earthy. Less vinegary than mass-market kombucha.

About Fine Feathers Kombucha Co.

Fine Feathers brews raw, small-batch kombucha in Long Beach, California, with a tea-forward approach and a focus on sustainable, community-rooted growth.