Weeks Southern HAWT Honey is a raw, chile-infused hot honey from Weeks Honey Farm in Georgia, made with just two ingredients: raw Southern honey and chiles.
At a glance
Type: Raw, unfiltered, chile-infused hot honey
Heat levels: Hawt (lively kick) or Xtra Hawt (intense burn)
Ingredients: Raw Southern honey, chiles. Nothing else.
Origin: South Georgia, 100% American
Vendor: Weeks Honey Farm
Processing: Raw, unfiltered, hand-infused
Standout claim: 100% American raw and unfiltered hot honey with only two ingredients
Best for
Drizzling on pizza, especially pepperoni and hot honey pies
Glazing chicken wings, fried chicken, and BBQ
Finishing roasted vegetables and cornbread
Spicy cocktails and margarita rims
Cheese boards with sharp cheddar, goat cheese, or blue
Gifts for hot honey fans and spice lovers
How to use
Whisk into a glaze with soy sauce for sticky wings, stir into cornbread batter, or drizzle over grilled peaches with arugula and goat cheese. Use Hawt for everyday heat and Xtra Hawt when you want a bigger burn.
About Weeks Honey Farm
Weeks Honey Farm is a Georgia-based, family-run apiary producing 100% American honey with simple ingredients, no gnats, no foreign honey, just raw infusions from below the Mason-Dixon Line.
