Wilson Black Sapote Tree Grafted

The Wilson Black Sapote is a grafted tropical fruit tree often called the chocolate pudding fruit, with ripe flesh that is creamy, rich, and reminiscent of chocolate. Grown in Homestead, Florida, it ships in a 3-gallon container at about 3 feet tall, ready for the garden or a large pot.

At a glance

• Variety: Wilson Black Sapote, grafted
• Light: Full sun
• Water: Regular; well-draining soil
• Container: 3-gallon, about 3 feet tall including container
• Age on arrival: About 12 to 18 months
• Propagation: Grafted from a fruit-producing tree
• Type: Edible tropical fruit tree

Best for

• Warm, subtropical gardens
• Growing as a large container plant
• Ornamental value from lush green foliage
• Gardeners wanting faster fruiting from a grafted tree
• Fresh eating, desserts, and smoothies

How to grow

Plant in a sunny spot with well-draining soil and water regularly. The soil ships enriched with premium slow-release 8-3-9 granular fertilizer to support healthy growth, and the tree is low-maintenance and adaptable once established.

Flavor profile

When ripe, the fruit has a creamy, rich texture and a flavor reminiscent of chocolate pudding, delicious fresh, in desserts, or blended into smoothies.

About Everglades Farm

Everglades Farm grows its Wilson Black Sapote trees in Homestead, Florida, where warm temperatures and sunshine support vigorous growth and early fruiting.