WIPS Red Scotch Bonnet is a citrusy Caribbean pepper sauce built on fresh red scotch bonnet peppers. Made by West Indies Peppa Sauce from a four-generation family recipe, it blends red scotch bonnets grown in Costa Rica with cucumber, turmeric, vinegar, lime juice, and salt for heat with a bright citrus undertone. It is all natural, vegan, and gluten free.
At a glance
Vendor: West Indies Peppa Sauce
Base pepper: Red scotch bonnet from Costa Rica
Ingredients: Scotch bonnet, cucumber, vinegar, turmeric, salt, lime juice
Heat level: 200,000 to 300,000 Scoville units
Diet: Vegan, gluten free, all natural, 0 calories per serving
Profile: Citrusy, fresh, fiery
Best for
Marinating meats and seafood
Drizzling on eggs, pizza, and tacos
Wings and grilled dishes
Stirring into soups and stews for Caribbean flair
Heat lovers exploring island flavors
A gift for the hot sauce fan in the family
How to use
Add a few drops to finish a dish or whisk into marinades and dressings. Pairs well with jerk seasoning, lime, garlic, and grilled protein.
Flavor profile
Bright and tangy up front with a clean citrus note, followed by the bold, fruity heat of red scotch bonnet.
About West Indies Peppa Sauce
West Indies Peppa Sauce crafts premium Caribbean pepper sauces from family recipes passed down across four generations.
