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Yellowfin 'Ventresca' Tuna Belly in Olive Oil

Yellowfin 'Ventresca' Tuna Belly in Olive Oil

Regular price $15.99
Sale price $15.99 Regular price
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About This Tin

Luliña's White Tuna Belly in Olive Oil showcases the most prized cut of yellowfin tuna—the coveted ventresca—where traditional Galician craftsmanship meets sustainable coastal practices to create a truly superior conserva. Sourced from the northern coast of Spain, each fillet represents the most tender and softest part of the tuna, carefully selected from the lower portion near the head where the meat achieves its peak juiciness and refined flavor. Hand-cleaned and packed one by one, this meticulous process ensures completely clean, whole fillets that preserve the delicate richness and buttery texture that make tuna belly so treasured among seafood connoisseurs. Enhanced with high-quality olive oil that amplifies rather than masks the fish's natural character, this ventresca delivers the true taste of the sea with subtle flavors that work beautifully on their own or as a gourmet enhancement to simple dishes. Rich in Omega-3 fatty acids and created through sustainable practices that support coastal cleanup efforts, this conserva appeals to both health-conscious food lovers and those seeking authentic Spanish coastal luxury in its purest form.

What Makes It Special

  • Premium Yellowfin Ventresca: Features the most tender belly cut from valued yellowfin claro tuna, known for its delicate richness, buttery texture, and superior flavor that distinguishes it from ordinary tuna preparations.
  • Artisanal Hand-Processing: Each fillet is hand-cleaned and packed one by one, ensuring completely clean, whole pieces that preserve the natural juiciness and refined character of this prized cut.
  • Sustainable Coastal Commitment: Sourced from Spain's northern coast using responsible practices, with Luliña partnering with the Ecomar Foundation to support coastal cleanup efforts in Galicia through dedicated conservation funding.

Perfect Pairings

  • Classic Spanish Bocadillo: Layer onto crusty bread with ripe tomatoes and a drizzle of the tin's olive oil, where the buttery texture and mild flavor create an authentic Spanish sandwich experience.
  • Mediterranean Pasta Elegance: Fold into warm pasta with fresh herbs and cherry tomatoes, allowing the delicate richness to transform simple ingredients into sophisticated coastal cuisine.
  • Pure Tuna Belly Experience: Enjoy straight from the tin with quality crackers and white wine, savoring the tender texture and subtle oceanic flavors that showcase why ventresca is so prized.

Product Details

Ingredients: White Tuna Belly, Olive Oil, Salt

Weight: 4.05oz (115g)

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