Almond Blossom Roasted Nuts at Madeline's

Almond Blossom Roasted Nuts is a small-batch nut roaster from Cashmere, Washington, in the Cascade foothills. The Almond Blossom brand was established in 2011 in nearby Leavenworth, and in 2019 it was acquired by Watkins Farm Foods, a mom-and-pop operation that had built a following selling at local farmers markets. What started in a tiny commercial kitchen has grown into a nut roastery and retail store with an online and wholesale business.

The approach is hands-on. Nuts are double-roasted and hand-seasoned in small batches, with spice and herb blends developed in the maker's own kitchen. The flavor range is wide on purpose, moving from European sweet (cinnamon vanilla, raspberry cream, orange vanilla) to American savory (sea salt, Leavenworth honey-pepper mix, rosemary Rainier Roast) to Latin and Asian spicy (jalapeño lime, maple chipotle, curry coconut, Thai chili lime). Many flavors are named for Pacific Northwest places.

Alongside almonds, cashews, pecans, and walnuts, the lineup includes seasoned pepitas and seed-and-fruit mixes, a sugar-free barbecue mix, and gift formats like a fillable six-part nut wheel and a two-pound four-compartment gift tin. Everything is packaged for snacking, gifting, and cooking.

Almond Blossom Roasted Nuts products at Madeline's

Every item below is live and in stock at Madeline's. Click any product to see full details, sizes, and ordering.

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  Sea Salt Roasted Almonds ($4.99 to $24.99). Premium oven-roasted almonds with a light sprinkling of sea salt. Clean, toasty, and crisp for everyday snacking.

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  Sea Salt Roasted Cashews ($5.50 to $25.99). Double-roasted premium cashews with a light dusting of sea salt, buttery with a crisp bite.

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  Cinnamon Vanilla Almonds ($5.49 to $25.99). California nonpareil almonds glazed with cane sugar, cinnamon, and pure vanilla, finished with sea salt. No added oils or artificial flavors.

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  Cinnamon Vanilla Cashews ($6.49 to $27.99). Premium cashews glazed with cane sugar, cinnamon, and pure vanilla, with a kiss of sea salt.

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  Cinnamon Vanilla Pecans ($6.49 to $27.99). Premium pecans lightly glazed with cane sugar, real vanilla, and cinnamon, finished with sea salt.

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  Raspberry Cream Almonds ($5.49 to $25.99). Double-roasted almonds hand-seasoned to taste like raspberry ice cream, sweet and creamy.

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  Orange Vanilla Almonds ($5.49 to $25.99). Roasted almonds with real orange citrus, cinnamon, and vanilla, inspired by an orange marmalade cinnamon roll.

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  Orange Cranberry Walnuts ($5.99 to $26.99). Double-roasted walnuts in a light caramel glaze with pumpkin pie spice and real orange oil, studded with tart cranberries.

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  Jalapeño Lime Almonds ($5.49 to $25.99). Double-roasted almonds with fresh jalapeño, moderate heat, and a tart lime finish.

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  Raspberry Habanero Almonds ($5.49 to $25.99). Double-roasted almonds pairing subtle red raspberry sweetness with tingling habanero heat.

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  Maple Chipotle Almonds ($5.49 to $25.99). Double-roasted almonds with smoked jalapeño heat, light sweetness, and a hint of real maple.

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  Maple Chipotle Pecans ($6.49 to $27.99). Double-roasted pecans glazed with cane sugar and maple, dusted with chipotle and sea salt for a sweet-and-smoky bite.

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  Curry Coconut Cashews ($6.49 to $27.99). Double-roasted cashews glazed with sweet masala curry, coconut milk, and lime, finished with roasted coconut and black sesame.

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  Thai Chili Lime Cashews ($6.49 to $27.99). Double-roasted cashews hand-marinated with garlic, cilantro, chili, and lime, often compared to a salt-and-vinegar chip.

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  Lemon Pepper Pepitas ($5.99 to $26.99). Hulless pumpkin seeds seasoned with lemon zest, black pepper, salt, and spices, mild and bright.

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  Rainier Roast ($5.99 to $26.99). A cocktail-hour mix of cashews, pecans, and almonds, double-roasted and tossed in a rosemary sweet-salty glaze.

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  Leavenworth Mix ($5.99 to $26.99). A sweet-and-salty blend of almonds, pecans, walnuts, cashews, and pumpkin seeds with sugar, salt, black pepper, and honey.

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  Cashmere Mix ($5.99 to $26.99). Almonds, walnuts, pumpkin seeds, and cranberries seasoned with maple syrup and pumpkin pie spice, lightly sweet and warmly spiced.

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  Sugar Free BBQ Mixed Nuts ($5.99 to $26.99). Walnuts, almonds, pecans, and cashews in a smooth, smoky barbecue seasoning sweetened with sucralose. Savory, not spicy.

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  Custom 6-Part Nut Wheel ($47.95). A 1.75-pound round gift wheel with six compartments you fill with your own choice of flavors. A built-in tasting wheel for sharing.

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  Nut Gift Tin (Sweet, Savory & Spicy, 2 lbs) ($54.95). A four-compartment red metal tin holding two pounds across sweet, savory, and spicy blends, with free continental US shipping.

Frequently asked questions

Where can I buy Almond Blossom Roasted Nuts?

You can buy Almond Blossom Roasted Nuts online at Madeline's (madelines.co), which carries the maker's roasted and glazed almonds, cashews, pecans, and walnuts, seasoned pepitas, nut and seed mixes, and gift tins. The products listed above are live and in stock.

How are Almond Blossom nuts made?

The nuts are double-roasted and hand-seasoned in small batches, with spice and herb blends developed in the maker's own kitchen. The small-batch method is what sets them apart from large-scale roasters.

What flavors does Almond Blossom offer?

The range spans sweet (cinnamon vanilla, raspberry cream, orange vanilla), savory (sea salt, Leavenworth honey-pepper mix, rosemary Rainier Roast), and spicy (jalapeño lime, maple chipotle, curry coconut, Thai chili lime, raspberry habanero), plus seasoned pepitas and a sugar-free barbecue mix.

Who makes Almond Blossom Roasted Nuts?

The Almond Blossom brand was established in 2011 in Leavenworth, Washington, and is owned by Watkins Farm Foods, a family operation that acquired it in 2019 and runs a nut roastery and retail store in Cashmere, Washington.