Fennel, Herb, and Tomato Salad: Toss together fresh fennel, vibrant herbs (like basil or parsley), juicy tomatoes, and your Aged Balsamic Salt. The contrast between the sweet, sharp, spicy, and salty elements will create a delightful symphony of flavors.
Ricotta Cheese Enhancement:
Ricotta Cheese Spread: Sprinkle Aged Balsamic Salt over creamy ricotta cheese to create a versatile spread. Enjoy it on toast, crackers, or as a dip for vegetables.
Pear Perfection:
Sliced Pear Snack: For a quick and easy treat, sprinkle your Aged Balsamic Salt over sliced pears. The sweetness of the pear will balance perfectly with the sharp, spicy, and salty notes.
