Amchur Powder

Amchur Powder from Old Town Spice Shop is a tangy spice made from unripe dried green mangoes, a staple of North Indian cooking. It adds bright, sour, fruity flavor to dishes without adding moisture.

At a glance

• Type: Ground spice
• Source: Unripe dried green mango
• Cuisine: North Indian
• Flavor: Sour, tangy, fruity
• Benefit: Adds acidity without liquid
• Vendor: Old Town Spice Shop

Best for

• Stir-fried vegetables, curries, and raitas
• Lentil and vegetable soups
• Tenderizing meat and poultry marinades
• Pickles and chutneys
• Chaat masala and spice blends
• Gifts for Indian-cooking fans

How to use

Start with about a teaspoon and adjust to taste. Toast lightly in a dry skillet to deepen the flavor, and store in an airtight container away from light.

Flavor profile

Bright and acidic like lemon or lime, with a subtle mango fruitiness.

About Old Town Spice Shop

Old Town Spice Shop blends and sells single spices and seasoning blends for everyday home cooking.

Made by Old Town Spice Shop, based in Fort Collins, Colorado.