Bread and Butter Pickles

Bread and Butter Pickles are thinly sliced cucumbers in a sweet, tangy brine of vinegar, sugar, and warm spices like turmeric and celery seed. Mild and gently acidic, with no strong dill or heat. The classic sweet pickle of American sandwiches and burgers.

At a glance

• Style: bread and butter pickle
• Cut: thin slices
• Brine: sweet, tangy vinegar with sugar and warm spices
• Spice notes: turmeric and celery seed
• Flavor: mild, sweet, gently acidic
• Vendor: Miss Kim's
• Small batch, artisan crafted

Best for

• Burgers, hot dogs, and pulled pork sandwiches
• Chopping into egg salad, tuna salad, or chicken salad
• Mixing into coleslaw for a sweet pickle note
• Charcuterie boards as a palate cleanser between rich bites
• Topping deviled eggs or potato salad
• Gifts for fans of sweet, mild pickles

Pairings

Pair with rich, fatty foods: smoked pork, fried chicken, or aged cheddar, where the sweet acidity resets the palate. Also good on grilled cheese for a sweet-tart counter to melted cheese.

Flavor profile

Sweet first, then a soft vinegar tang, with warm, faintly bitter spice from turmeric and celery seed in the background. Crisp, mild, and easy to eat by the handful.

About Miss Kim's

Miss Kim's is a small-batch pickle maker producing classic and creative jarred pickles and pickled vegetables. The lineup pulls from traditional Southern and American pickle styles, made in jar-sized batches.