Brown Mustard Seed, Whole
Brown Mustard Seed, Whole
Made and shipped by Old Town Spice Shop
Shipping is calculated per maker at checkout and is usually $8 to $15 for a single item. Add more from this maker to spread the cost.
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Whole brown mustard seeds bring a pungent kick that mellows to a warm, nutty note when fried. Brassica juncea sits between yellow and black mustard on the heat scale and is a staple of Indian, Bengali, and South Asian cooking.
At a glance
- Whole seeds from Old Town Spice Shop
- Botanical: Brassica juncea
- Pungent raw, nutty when bloomed in oil
- Sizes from 2 oz bag to 5 lb bulk
- Long pantry shelf life
Best for
- Tempering oil for Indian dals and curries
- Bengali fish and vegetable dishes
- Pickling spice blends
- Whole-grain mustard preparations
- Dijon-style mustard making
- Spice rubs and brines
How to use
Bloom seeds in hot oil until they pop to release their nutty character, or crush them into pastes and mustards.
About Old Town Spice Shop
Old Town Spice Shop stocks whole and ground spices, herbs, and blends for home cooks and professionals.
Made by Old Town Spice Shop, based in Fort Collins, Colorado.
- Packed and shipped by the maker, never a warehouse
- Mix any makers in one cart, one checkout, no account
- Perishables go out Monday to Wednesday in insulated packaging
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Product facts
- Made by
- Old Town Spice Shop
- Maker based in
- Fort Collins, Colorado
- Size
- 2.7 oz
- Price per unit
- $2.19 / oz
- Great for
- Tempering oil for Indian dals and curries
- Bengali fish and vegetable dishes
- Pickling spice blends
- Whole-grain mustard preparations
- Dijon-style mustard making