Café à la Beach Herbal Coffee

Cafe a la Beach is a caffeine-free herbal coffee alternative from Beach House Teas, built on roasted cacao nibs, vanilla-infused rooibos, carob, and chicory root. It brews with the rich, bold flavor of coffee without the caffeine or acidity, finished with a hint of vanilla.

At a glance

• Type: Caffeine-free herbal coffee alternative
• Key ingredients: Organic roasted cacao nibs, roasted vanilla-infused rooibos, roasted carob, roasted chicory root, pure extracts
• Flavor: Rich and roasty with vanilla
• Caffeine: None
• Format: Loose-leaf, brews like coffee
• Maker: Beach House Teas

Best for

• Cutting back on caffeine without giving up coffee flavor
• A low-acid alternative to coffee
• An after-dinner dessert brew
• Adding creamer, milk, or sugar just like coffee
• A gift for someone reducing caffeine
• Gift baskets and sampler sets

How to brew

Use 1 heaping tablespoon and brew like coffee, or steep like tea for 3 to 5 minutes, using 16 fl oz of 205F water. Add your favorite creamer, milk, or sugar to taste.

Flavor profile

Deep roasted cacao and chicory give a coffee-like richness and body, rounded by sweet carob and a smooth vanilla note for a satisfying, dessert-like cup.

About Beach House Teas

Beach House Teas is a small-batch blender inspired by the Pacific Northwest coast, hand-crafting loose-leaf teas and sealing each blend within 30 days of blending for freshness.

Made by Beach House Teas, based in Long Beach, Washington.

Learn more: Types of Tea Explained