Cherry Falls Chocolate

Cherry Falls Chocolate is a dessert black tea from Beach House Teas, layering robust, malty black tea with cherry, dark chocolate, and cacao. It drinks like a chocolate-covered cherry in a cup and softens beautifully with a splash of milk. Contains milk and malt grain, and contains caffeine.

At a glance

• Type: Caffeinated black tea (dessert blend)
• Key ingredients: Organic black tea, cacao nibs, carob, chocolate malt, hibiscus, dark chocolate pieces, organic cherries, pure extract
• Flavor: Malty black tea with cherry and dark chocolate
• Caffeine: Yes, from the black tea base
• Allergens: Contains milk and malt grain
• Maker: Beach House Teas

Best for

• A chocolatey breakfast or anytime treat
• Satisfying a sweet, decadent craving
• Fans of chocolate and cherry flavors
• Enjoying with a splash of milk
• A gift for a dessert-tea lover
• Gift baskets and tea samplers

How to brew

Add 1 heaping teaspoon to an infuser, pour over 6 to 8 fl oz of 212F water, and steep 4 to 5 minutes. Add a touch of milk to soften the tannins and bring out the cherry sweetness; use fresh leaves for 1 to 2 steeps.

Flavor profile

Robust, malty black tea carries rich dark chocolate and cacao with bright cherry tartness, for a decadent, dessert-like cup that turns creamy with milk.

About Beach House Teas

Beach House Teas is a small-batch blender inspired by the Pacific Northwest coast, hand-crafting loose-leaf teas and sealing each blend within 30 days of blending for freshness.

Made by Beach House Teas, based in Long Beach, Washington.

Learn more: Types of Tea Explained