Caraway Seed, Ground

Ground caraway seed brings warm, anise-leaning depth to rye breads, sauerkraut, and root vegetable dishes. A pantry staple across European, German, and British cooking, this powdered form blends smoothly into doughs, batters, and braises without leaving texture behind.

At a glance

• Product type: Pantry spice
• Vendor: Old Town Spice Shop
• Form: Ground powder
• Sizes: 1.5 oz jar, 2 oz, 4 oz, 8 oz, 1 lb, and 5 lb bags
• Flavor profile: Anise-forward, warm, slightly sweet

Best for

• Rye and seeded breads
• Cakes, biscuits, and cookies
• Sauerkraut and pickling blends
• Harissa and North African spice mixes
• Roasted carrot and potato dishes
• Cheese boards and savory spreads

How to use and pairings

Stir into bread doughs, sprinkle over roasted root vegetables, or fold into braising liquids for cabbage and pork. Pairs naturally with coriander, fennel, dill, and mustard seed.

About Old Town Spice Shop

Old Town Spice Shop offers a wide range of culinary spices, herbs, and blends sourced for home kitchens and professional cooks.