Lemon Cucumber Seeds (Organic)

Lemon Cucumber (Cucumis sativus) is an heirloom tender annual that produces almost round, yellow-skinned fruits resembling a lemon, yet with the classic flavor and sweetness of cucumber. Pick them young and green or fully mature and yellow. The vining plants do well on a trellis, which keeps fruit clean and healthy.

At a glance

• Botanical name: Cucumis sativus
• Type: Heirloom tender annual, organic
• Days to maturity: 58 to 64 days
• Germination: 3 to 10 days
• Soil temperature: 70 to 95 degrees F
• Sun: Full sun
• Planting depth: 1/2 inch
• Spacing after thinning: 18 to 48 inches
• Height at maturity: 1 to 4 feet
• Seeds per pack: about 50 (about 3,948 per 1/4 lb bulk)

Best for

• Fresh snacking, salads, and sandwiches
• Pickling whole
• Trellised or sprawling garden beds
• Raised beds with rich, well-draining soil
• Gardeners who want a conversation-piece crop

How to grow

Plant in hills or mounds with plenty of organic matter, sowing 6 to 7 seeds per hill and thinning to the 3 best vines. In cool regions, start indoors 10 to 14 days before the last frost or sow directly once soil is at least 70 degrees F. Space 18 inches apart if trellised or 36 inches if left to sprawl. Harvest while small to medium, picking regularly to keep vines productive.

Flavor profile

Crisp, juicy, and mild with classic cucumber sweetness and no bitterness, refreshing eaten fresh or pickled.

About Grow Organic

Grow Organic supplies seeds, plants, and garden supplies for organic and sustainable growing, helping home gardeners and small farms cultivate healthy, productive gardens.