Lemongrass Szechuan Peppercorn Salami

Lemongrass Szechuan Peppercorn Salami brings floral lemongrass and tingling Szechuan heat to a small-batch artisan salami. Fusion-style cured meat from il porcellino salumi, built around bright aromatics and bold pepper.

At a glance

• Vendor: il porcellino salumi
• Type: Cured meat / artisan salami
• Style: Asian-inspired, fusion charcuterie
• Flavor notes: Lemongrass, Szechuan peppercorn, citrus, pepper
• Format: Single salami, ready to slice
• Price: $11.99

Best for

• Building a fusion charcuterie board
• Pairing with soft cheeses and crisp whites
• Slicing into grain bowls or noodle plates
• Topping flatbreads and crostini
• Gifting to adventurous food fans
• Adding a unique salami to a tasting flight

How to use and pairings

Slice thin and serve at room temperature alongside fresh fruit, mild cheeses, crackers, and lightly pickled vegetables. Works well on a board that leans bright and herbal rather than rich and smoky.

About il porcellino salumi

il porcellino salumi is a small-batch salumeria focused on artisan cured meats and creative regional flavors.