Ligurian Pesto (90g)

Frantoio's Basil Pesto (90g) is made according to an old traditional recipe with DOP (Denominazione di Origine Protetta) basil from the coast of Liguria, and Parmigiano which has been aged for 30 months. The pesto is then soaked in Extra Virgin Olive Oil to create a bold and intense flavor. 

Denominazione di Origine Protetta basil has a long culinary history that dates back centuries, with a recent boom in popularity as more people discover ways to enrich their dishes with robust flavors. This sweet and savory basil is a symbol of both simplicity and quality.

This Basil Pesto is ideal for pasta, pizza, vegetable soups, sauces, cooked potatoes, and cooked eggs. 

Product Integrity:

• DOP Basil 
• DOP Parmigiano
• Soaked in Extra Virgin Olive Oil
• Made in Italy