Magnolia Fig Tree

The Magnolia Fig is a Florida-bred, top-performing fig for the Southeast, producing fruit with luscious brown skin and amber-hued pulp. Popular in Texas dooryard markets, it offers robust growth, abundant yields, and an extended fruiting season.

At a glance

• Variety: Magnolia fig
• Origin: Florida
• Fruit: Brown skin with amber-hued pulp
• Eye: Open eye (harvest just before full ripeness)
• Season: Extended fruiting, on current and previous year's growth
• Best climate: Warm Southeastern climates
• Use: Excellent for canning and preserves

Best for

• Southeastern home gardens
• Fresh eating
• Preserves, jams, and canning
• Abundant, extended fig harvests
• Warm-climate growing

How to grow

A top performer in the Southeastern climate with robust growth and abundant yields. Because it has an open eye, harvest the figs just before complete ripeness to keep the flavor at its best and prevent souring. Expect an extended fruiting season from both current and previous year's growth.

Flavor profile

Luscious brown-skinned figs with amber-hued pulp and a delectable, sweet flavor that also shines in preserves and jams.

About Everglades Farm

Everglades Farm is a Florida nursery growing fruiting trees, edible plants, and rare garden showpieces, shipped directly from the nursery to your door.