Mango Habanero Gouda

Mango Habanero Gouda is a 6 oz creamy gouda blending tropical mango with habanero heat, a bold original from Cheese Brothers in Stanley, Wisconsin. Tropical flavors pair with creamy cheese in this Midwest-meets-the-tropics combination. It is aged two to twelve months at a hot spice level.

At a glance

• Net weight: 6 oz
• Type: Mango habanero gouda
• Age: 2 to 12 months
• Spice level: Hot
• Flavor: Creamy and fruity with a spicy finish
• Ingredients: Cultured pasteurized milk, salt, enzymes, annatto coloring, mango and habanero flavoring
• Origin: Stanley, Wisconsin
• Vendor: Cheese Brothers, Inc.
• Shipping: Vacuum-sealed; insulated with gel ice packs in warm weather at no extra charge

Best for

• Grilled cheese sandwiches
• Homemade mac and cheese
• Melting over burgers
• Sweet-and-spicy snacking
• A gift for a heat seeker

How to use

Melt it into a grilled cheese or mac and cheese, or melt it over burgers for a tropical, spicy kick. It brings the heat to any snack board.

Flavor profile

Creamy and fruity with sweet mango up front and a hot habanero finish.

About Cheese Brothers

Cheese Brothers is a Wisconsin cheesemaker crafting small-batch specialty cheeses, including wood-fired smoked varieties, each vacuum-sealed and packed to arrive fresh.

Made by Cheese Brothers, based in Almena, Wisconsin.

Learn more: What Is Gouda?