A traditional Mexican mole blend layering chili, cocoa, and warm spices into a versatile cooking base. Combine with water or broth to build a quick paste for marinating, simmering, or finishing.
At a glance
Type: Mexican spice blend
Vendor: Old Town Spice Shop
Ingredients: Brown sugar, cocoa, New Mexico chile, cumin, cinnamon, Mexican oregano, garlic, salt
Sizes available: 2 oz jar, 2 oz, 4 oz, 8 oz, 1 lb, and 5 lb bags
Best for
Mole sauces for chicken, turkey, and pork
Beef and pork marinades
Enchilada and tamale fillings
Chili with a hint of dark cocoa
Bean stews and braised vegetables
Celebration and holiday dishes
How to use and pairings
Whisk into warm broth or water to form a paste, then simmer with meats or beans. Works with lime, tomato, dark chocolate, and fresh cilantro.
About Old Town Spice Shop
Old Town Spice Shop curates regional Mexican blends and traditional cooking spices for everyday kitchens.
