Mousehouse Jack (Exclusive!)

Mousehouse Jack is the shop's signature, house-exclusive Monterey Jack, made from founder Art's own recipe. Natural, smooth, and creamy, it is the pride of the Windsor, Wisconsin shop and a versatile go-to for Mexican dishes and cheese boards alike.

At a glance

• Style: Monterey Jack
• Recipe: House-exclusive, by founder Art
• Texture: Smooth, creamy, semi-soft
• Flavor: Mild and versatile
• Origin: Windsor, Wisconsin

Best for

• Tacos, enchiladas, and nachos
• Quesadillas and Mexican dishes
• Everyday melting
• Cheese boards
• A signature gift from a Wisconsin cheesemaker

How to use

Melt on tacos, enchiladas, or nachos, use in quesadillas, or serve with crackers and a Belgian-style ale. Pairs naturally with guacamole and salsa.

Flavor profile

Mild, clean, and creamy with an easy, even melt.

About Mousehouse Cheesehaus

Mousehouse Cheesehaus is a family-run cheese shop in Windsor, Wisconsin, where founder Art's recipes anchor a hand-selected lineup of artisan cheeses and specialty foods.