Mustard Tatsoi Greens Seeds (Organic)

Tatsoi Mustard Greens (Brassica narinosa) is a hardy annual heirloom, a Chinese non-heading mustard with dark, round, spoon-shaped leaves on broad, tender, crisp white stalks. With a tangy, mild mustard flavor, it is a great green for salads and stir-fries. This packet contains approximately 250 seeds.

At a glance

• Variety: Tatsoi Mustard Greens (Brassica narinosa)
• Type: Hardy annual, heirloom, organic
• Days to maturity: 42 days
• Germination: 4 to 10 days
• Soil temperature: 50 to 70°F
• Sun: Partial sun
• Planting depth: 1/4 inch
• Spacing after thinning: 4 to 6 inches
• Height at maturity: 8 to 12 inches
• Approx. seeds per pack: 250

Best for

• Cool-season and Asian greens gardens
• Salad mixes and stir-fries
• Baby-leaf scissor harvests
• Quick, fast-maturing crops
• Container and raised-bed growing

How to grow

Sow 1/4 inch deep in soil between 50 and 70°F; seeds germinate in 4 to 10 days. Thin plants to 4 to 6 inches apart in partial sun. For baby greens, sow thickly and scissor-harvest at 3 to 4 inches tall. Full-size leaves are ready in about 42 days.

Flavor profile

Tangy and mildly mustard-like, with crisp, tender stalks and a large celery-like base; gentle enough for fresh salads yet flavorful cooked.

About Grow Organic

Grow Organic offers organic and heirloom seeds alongside natural garden supplies to help home gardeners grow sustainably.

Sold by Grow Organic, based in Grass Valley, California.