Opaqa Papua Perfection is an organic, single-origin coffee from the remote highlands of Papua New Guinea, roasted by Opaqa Coffee. Grown in nutrient-rich volcanic soil and shaded by rainforest canopy, this medium roast balances earthiness with bright, fruity highlights.
At a glance
Origin: Papua New Guinea, Timuza
Altitude: 1,200 to 1,800 m
Process: Washed and sun-dried
Roast: Medium
Tasting notes: Dark chocolate, caramel, peach
Single-origin or blend: Single-origin
Diet: Organic
Vendor: Opaqa Coffee
Best for
Drip and pour-over brewing
Everyday medium-roast drinkers
Full-bodied, fruit-forward cups
Fans of single-origin coffee
Gift for adventurous coffee lovers
Gift for organic and specialty enthusiasts
How to brew
Drip and pour-over preparations bring out the dark chocolate, molasses sweetness, and tropical fruit acidity. Hand-picked and processed by smallholder farmers.
Flavor profile
Rich and full-bodied with layers of dark chocolate, molasses sweetness, and a touch of tropical fruit acidity. Mild, fruity acidity.
About Opaqa Coffee
Opaqa Coffee roasts organic single-origin coffees in small batches, sourced from smallholder farmers around the world.
