Specialty Brazilian Single Origin Coffee, Opaqa Samba Tropical

Opaqa Samba Tropical is a medium-roast, single-origin Brazilian coffee from the Alta Mogiana region, roasted by Opaqa Coffee. Naturally processed and grown at altitude, it delivers a silky, low-acidity cup with natural sweetness.

At a glance

• Origin: Alta Mogiana, Brazil
• Altitude: 900 to 1,200 m
• Process: Natural and sun-dried
• Roast: Medium
• Tasting notes: Brown sugar, maple syrup, peanut butter
• Single-origin or blend: Single-origin
• Vendor: Opaqa Coffee

Best for

• Pour-over brewing
• French press brewing
• Drip coffee
• Low-acid coffee drinkers
• Gift for everyday coffee fans
• Gift for fans of sweet, smooth coffee

How to brew

Brew as pour-over, French press, or drip to enjoy a balanced cup with comfort and depth.

Flavor profile

Smooth and silky with notes of brown sugar, maple syrup, and creamy peanut butter. Low, gentle acidity with natural sweetness.

About Opaqa Coffee

Opaqa Coffee roasts specialty single-origin coffees in small batches, sourced from smallholder farmers using sustainable practices.

Made by Opaqa Coffee, based in Orlando, Florida.

Learn more: A Buyer's Guide to Specialty Coffee and Loose-Leaf Tea