PEAMAN Bellpepper | Suzuki Farm | 5-6 pc

PEAMAN Bell Pepper from Suzuki Farm is a Japanese green bell pepper harvested young and immature, sold 5 to 6 pieces, with a clean, slightly bitter flavor and no chili heat. Picked early, it keeps a distinct aroma and the deep-green character Japanese cooks prize.

At a glance

• Variety: Peaman Japanese bell pepper
• Quantity: 5 to 6 pieces
• Harvest: green picked about 40 days after flowering; red about 70 days, in August
• Flavor: green is aromatic and slightly bitter; red is sweeter with less bitterness
• Season: grown June to October
• Grower: Suzuki Farm, Japanese specialty produce

Best for

• Stir-fries with shredded beef
• Stuffed bell peppers
• Quick Japanese home cooking
• Adding aroma and color to summer dishes
• Cooks who enjoy a slightly bitter green pepper

How to use and pairings

Slice and stir-fry over high heat, or stuff and braise. Pairs with soy sauce, sesame oil, beef, and miso. The red variety adds natural sweetness.

Flavor profile

Green Peaman is aromatic with a pleasant bitterness, while the riper red is softer and slightly sweet.

About Suzuki Farm

Suzuki Farm grows Japanese vegetables and specialty produce, harvesting Peaman peppers from early summer into fall.