POWDERED CHANTERELLE MUSHROOMS

Powdered Chanterelle Mushrooms from Mushroom Mountain capture the delicate apricot-like aroma and subtle pepper notes of these prized wild mushrooms. The golden powder adds fruity complexity to cream sauces, soups, and seafood dishes. It comes in a 2 oz jar sourced from the USA and Europe.

At a glance

• Type: Powdered Chanterelle mushrooms
• Species: Cantharellus spp.
• Size: 2 oz (56g)
• Nutrition: Source of vitamin D and minerals
• Origin: USA and Europe
• Price: $26.00
• Vendor: Mushroom Mountain

Best for

• Cream sauces and soups
• Seafood dishes
• Dry rubs for meats and fish
• Stews and curries
• Infusing oils, vinegars, and brines
• Gifts for fine-food fans

How to use

Stir into cream sauces and soups, season seafood, add to rubs, or infuse oils and brines.

Flavor profile

Delicate apricot aroma with earthy, lightly peppery notes.

About Mushroom Mountain

Mushroom Mountain grows and supplies specialty and foraged mushrooms and mushroom powders.