Ashwagandha Ghee 5.3 oz, Certified Organic

Ashwagandha Ghee from Pure Indian Foods is an Ayurvedic herbal supplement that combines organic ashwagandha with grassfed, certified organic cultured ghee. Prepared by classical Ayurvedic methods rather than by stirring dry powder into ghee, the milk fat helps make the herb's compounds more bioavailable. Each 5.3 oz jar holds 30 servings for a 30-day supply.

At a glance

• Type: Ayurvedic herbal ghee supplement
• Size: 5.3 oz, 30 servings (30-day supply)
• Base: Grassfed, certified organic cultured ghee
• Tested: Under 0.25% lactose, under 2.5 ppm milk proteins, gluten-free
• Standards: Non-GMO, cGMP, made in USA, herbs tested for heavy metals
• Traditionally used for: Immune support and vitality
• Vendor: Pure Indian Foods

Best for

• A daily Ayurvedic wellness routine
• Those seeking ashwagandha in a traditional ghee form
• Adaptogen and herbal supplement users
• Stress and vitality support routines
• Anyone avoiding lactose-heavy or gluten supplements
• Gifting to wellness and Ayurveda enthusiasts

How to use

As an herbal dietary supplement for adults, take 1 teaspoon with warm water up to twice daily, or as directed. Refrigerate after opening. Consult a healthcare practitioner if pregnant, nursing, or taking medication.

Flavor profile

An herbal supplement rather than a cooking ghee, with the earthy, slightly bitter taste of ashwagandha root. No salt or sugar is added to mask the herb.

About Pure Indian Foods

Pure Indian Foods is a family business making grassfed, certified organic ghee and classically prepared Ayurvedic herbal ghees, a winner of the 2019 American Herbalists Guild Symposium Grand Prize.

Made by Pure Indian Foods, based in Princeton Junction, New Jersey.

Learn more: What Is Ghee?