Basil Infused Olive Oil

Basil Infused Olive Oil from Seasons Olive Oil and Vinegar is made by crushing whole Genovese basil leaves together with olives to capture the herb's sweet, peppery essence. It brings an authentic taste of Italian summer to everyday dishes.

At a glance

• Sizes: 375 mL, 200 mL, 60 mL
• Type: Basil-infused olive oil
• Basil: Whole Genovese basil leaves, crushed with olives
• Flavor: Sweet, peppery basil
• Best use: Finishing and cooking
• Packaging: Pour spout included
• Vendor: Seasons Olive Oil and Vinegar

Best for

• Caprese salad
• Fresh pasta with roasted vegetables
• Summer vinaigrettes
• Savory pasta sauces
• Homemade focaccia
• Gifts for the home cook

How to use

Drizzle over Caprese, pasta, and roasted vegetables, whisk into vinaigrettes, or brush onto focaccia.

Flavor profile

Smooth olive oil carrying the sweet, peppery aroma of fresh Genovese basil.

About Seasons Olive Oil and Vinegar

Seasons Olive Oil and Vinegar is a purveyor of premium olive oils and infused, barrel-aged vinegars, each bottled with a pour spout.

Sold by Seasons Olive Oil & Vinegar, based in Pennsylvania.

Learn more: How Do You Store Olive Oil?