Calabrian Infused Olive Oil

Calabrian Infused Olive Oil from Seasons Olive Oil & Vinegar is an olive oil crushed together with Calabrian chili peppers, fresh garlic, and olives. The result is a complex, savory oil with gentle heat, ready to finish breads and vegetables. A pour spout is included for easy drizzling.

At a glance

• Type: Chili and garlic infused olive oil
• Maker: Seasons Olive Oil & Vinegar
• Infused with: Calabrian chili peppers, fresh garlic, olives
• Flavor: Complex, savory, gently spicy
• Includes: Pour spout
• Best uses: Finishing oil for bread, panini, roasted vegetables

Best for

• Brushing onto ciabatta to give a panini a bit of heat
• Drizzling over broccoli rabe before slow-roasting
• Finishing roasted root vegetables
• Adding savory spice to pizza and flatbreads
• A welcome gift for olive oil and spicy food lovers

How to use

Use as a finishing oil rather than for high-heat frying. Brush onto bread, drizzle over vegetables before or after roasting, or add a few drops to soups and pasta for warmth.

Flavor profile

Savory and aromatic with the fruity base of olive oil, the pungency of fresh garlic, and a steady, complex chili heat from Calabrian peppers.

About Seasons Olive Oil & Vinegar

Seasons Olive Oil & Vinegar specializes in infused oils and vinegars made for everyday cooking and finishing. Their Calabrian infused oil captures a classic southern Italian flavor combination.

Sold by Seasons Olive Oil & Vinegar, based in Pennsylvania.

Learn more: How Do You Store Olive Oil?