Creamy Havarti

Smith's Country Cheese Creamy Havarti is a buttery, mild Danish-inspired semi-soft cheese with a smooth, supple texture that melts beautifully and slices clean. Endlessly versatile and approachable. The gentle, milky flavor makes it a crowd-pleaser for all ages.

At a glance

• Semi-soft Havarti block
• Ingredients: pasteurized cow's milk, cultures, salt, enzymes
• Milk type: cow's milk
• Dietary: vegetarian, gluten-free, contains dairy
• Vendor: Smith's Country Cheese (Winchendon, MA)
• Refrigeration: keep refrigerated

Best for

• Everyday sandwich slicing
• Grilled cheese with tomato soup
• Cheese boards with fresh fruit
• Omelets and scrambled eggs
• Kid-friendly snack plates
• Gifts for new cheese explorers and beginner boards

How to use

Layer into turkey or ham sandwiches, melt into omelets and quiche, slice onto cheese plates alongside pear and apple, fold into grilled cheese, or shred over warm baked potatoes for a quiet, creamy finish.

Flavor profile

Buttery, mild, and milky with a clean, smooth finish.

About Smith's Country Cheese

Smith's Country Cheese is a family-run farmstead creamery in Winchendon, Massachusetts, crafting award-winning gouda, cheddar, and havarti from their own herd's fresh milk.