Dill Havarti
Dill Havarti
Made and shipped by Smith's Country Cheese
Ships from Winchendon, MA, shipping is the maker's own rate, shown at checkout. UPS Ground rate plus a $5 insulated tote and ice pack per order.
Ships cold from Winchendon, MA. A $5 insulated tote and ice pack is added per order, the same fee Smith's charges when you buy direct. UPS Ground rates shown at checkout.
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Buttery, semi-soft farmstead Havarti with fresh dill folded throughout. Smith's Country Cheese pairs the mild creaminess of traditional Havarti with bright, garden-fresh dill. The herb adds a clean, aromatic lift without overpowering the cheese's signature smooth texture.
At a glance
- Style: semi-soft farmstead Havarti with dill
- Ingredients: cow's milk, salt, dill, cultures, enzymes
- Milk type: cow
- Dietary: vegetarian rennet options available; contains dairy
- Vendor: Smith's Country Cheese (Winchendon, Massachusetts)
- Storage: keep refrigerated; rewrap tightly after opening
Best for
- Smoked salmon and cucumber sandwiches
- Spring and summer cheese boards
- Brunch and egg-dish builders
- Seafood pairings and crudités platters
- Gifting to fans of Scandinavian and Nordic flavors
- Mild-cheese lovers looking for an herbal twist
How to use / Pairings
Layer onto rye with smoked salmon, cucumber, and capers. Melt into scrambled eggs or omelets, cube alongside boiled potatoes, or fold into a tuna salad. Pairs with crisp white wines, lagers, and dry cider.
Flavor profile
Mild, buttery, and creamy with bright, fresh dill notes and a clean, herbaceous finish.
About Smith's Country Cheese
Smith's Country Cheese is a family-run farmstead creamery in Winchendon, Massachusetts, producing small-batch goudas and cheddars from milk sourced on their working dairy farm.
Made by Smith's Country Cheese, based in Winchendon, Massachusetts.
- Packed and shipped by the maker, never a warehouse
- Mix any makers in one cart, one checkout, no account
- Perishables go out Monday to Wednesday in insulated packaging
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Product facts
- Made by
- Smith's Country Cheese
- Maker based in
- Winchendon, Massachusetts
- Contains
- Milk
- Size
- Price per unit
- Great for
- Smoked salmon and cucumber sandwiches
- Spring and summer cheese boards
- Brunch and egg-dish builders
- Seafood pairings and crudités platters
Diet and allergen details come from the maker's label or listing. Please check the package before use.
Questions about Dill Havarti
Who makes Dill Havarti?
Dill Havarti is made by Smith's Country Cheese. A family-run dairy farm and creamery in Winchendon, Massachusetts, making farmstead Gouda, cheddar and Havarti from its own herd's milk since 1985. It ships directly from the maker when you order on Madeline's.
Where is Smith's Country Cheese based?
Smith's Country Cheese is based in Winchendon, Massachusetts.
What allergens does Dill Havarti contain?
Contains: Milk. Always check the package label for allergies or dietary needs.
What is Dill Havarti good for?
The product listing recommends it for smoked salmon and cucumber sandwiches, spring and summer cheese boards, brunch and egg-dish builders, and seafood pairings and crudités platters.