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Greek Yogurt

Greek Yogurt

Made and shipped by Argyle Cheese Farmer

Shipping is calculated per maker at checkout and is usually $8 to $15 for a single item. Add more from this maker to spread the cost.

$11.35
$11.35
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Shipping calculated at checkout.
Flavor

Ships cold. Packed with ice packs in insulated packaging and shipped Monday to Wednesday so it never sits over a weekend. Shipping is the maker's own rate, shown at checkout.

Thick, creamy Greek yogurt drained the traditional way. Removing much of the whey leaves a denser, richer yogurt that holds its shape on a spoon. Plain, Vanilla, and Maple versions are made with a handful of natural ingredients, sourced locally when available. You select one flavor and size per order, with prices from $8.55 for the 15 oz Plain to $15.99 for the 30 oz Plain tub.

At a glance

  • Style: strained Greek yogurt
  • Flavors: Plain, Vanilla, Maple
  • Sizes: 15 oz Plain, Vanilla, or Maple, plus a 30 oz Plain tub
  • How to choose: select one flavor and size at checkout; 15 oz Plain $8.55, 15 oz Vanilla or Maple $11.35, 30 oz Plain $15.99
  • Ingredients: simple and natural, locally sourced where possible
  • Texture: thick and creamy from traditional straining

Best for

  • Breakfast bowls with granola, fruit, and honey
  • Smoothies that need body and protein
  • Swapping in for sour cream on tacos or chili
  • Baking into pancakes, muffins, and quick breads
  • Marinating chicken or lamb before grilling
  • Stirring into sauces, dressings, and dips

Pairings

Top Plain with stone fruit and toasted nuts, layer Vanilla with berries and crumbled cookies, or spoon Maple over warm oatmeal and waffles.

About Argyle Cheese Farmer

Argyle Cheese Farmer crafts small-batch dairy products at their farm in upstate New York.

Made by Argyle Cheese Farmer, based in Hudson Falls, New York.

View full details
  • Packed and shipped by the maker, never a warehouse
  • Mix any makers in one cart, one checkout, no account
  • Perishables go out Monday to Wednesday in insulated packaging

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Product facts

Made by
Argyle Cheese Farmer
Maker based in
Hudson Falls, New York
Size
15 oz
Price per unit
$0.76 / oz
Great for
  • Breakfast bowls with granola, fruit, and honey
  • Smoothies that need body and protein
  • Swapping in for sour cream on tacos or chili
  • Baking into pancakes, muffins, and quick breads
  • Marinating chicken or lamb before grilling

Questions about Greek Yogurt

Who makes Greek Yogurt?

Greek Yogurt is made by Argyle Cheese Farmer. Argyle Cheese Farmer began in 2007 when Marge and Dave Randles built a cheese house on Dave's family farm in Argyle, New York. It ships directly from the maker when you order on Madeline's.

Where is Argyle Cheese Farmer based?

Argyle Cheese Farmer is based in Hudson Falls, New York.

What is Greek Yogurt good for?

The product listing recommends it for breakfast bowls with granola, fruit, and honey; smoothies that need body and protein; swapping in for sour cream on tacos or chili; and baking into pancakes, muffins, and quick breads.

What sizes or options does Greek Yogurt come in?

Available options: Plain Greek Yogurt 15 oz, Vanilla Greek Yogurt 15 oz, Maple Greek Yogurt 15 oz, and Plain Greek Yogurt 30 oz.