Hard Cheeses

A choose-your-style lineup of farmstead hard cheeses, each sold as an 8 oz piece. You select one style per order from the list below, priced individually from $9.18 to $12.79. All are made at the Argyle Cheese Farmer dairy and include traditional and smoked varieties.

At a glance

• Format: 8 oz piece, one style per order
• Styles available: Caerphilly, Havarti, Mercy, Grace, Amazing Grace, Mrs. Robinson, Revival, General Burgoyne, Holy Smoked Cheddar, Smoked Havarti
• How to choose: select your style from the dropdown at checkout; price varies by style ($9.18 to $12.79)
• Production: small-batch and aged
• Maker: Argyle Cheese Farmer

Best for

• Building a cheese board with mixed styles and ages
• Grating or shaving over pasta, salads, and grain bowls
• Pairing with charcuterie, fruit, and crackers
• Melting into grilled cheese, paninis, and gratins
• Snacking with apples, pears, or quince paste
• Cheese-and-wine flights for gatherings

Pairings

Match Caerphilly with crisp cider, Havarti with light lagers, smoked cheddar with stout or smoky whiskey, and the firmer aged styles with bold red wines or dark honey.

About Argyle Cheese Farmer

Argyle Cheese Farmer is a New York creamery making yogurts, Quark, and farmstead cheeses in small batches.