Hannah Banana Sauce

Mild fruit-and-spice hot sauce built for holiday tables. Bananas and papaya rounded out with allspice, cinnamon, and nutmeg make this the rare hot sauce designed for Thanksgiving turkey and Christmas ham.

At a glance

• Heat level: Mild
• Pepper: Banana peppers, 5,000 to 20,000 SHU
• Size: 5 oz
• Key ingredients: Papaya, banana peppers, bananas, balsamic vinegar, allspice, cinnamon, nutmeg, paprika
• Style: Sweet-spicy fruit sauce with holiday spice
• Maker: Tennessee Bob, Rancho Del Fuego

Best for

• Thanksgiving turkey and Christmas ham
• Rotisserie chicken
• Casseroles, especially with allspice notes
• Salmon marinade
• Mixed with mayo for a spicy salad dressing
• Holiday hostess gift

How to use

Brush onto smoked meats during the final glaze, stir into pan drippings for gravy, or mix with mayo for a holiday-table sauce. Goes especially well with anything dressed in cinnamon or allspice.

Flavor profile

Fruit-sweet from banana and papaya, warm holiday spices through the middle, gentle pepper heat on the finish.

About Tennessee Bob

Tennessee Bob's hot sauces come from Rancho Del Fuego, where each bottle is named for a character in Bob's pepper-people stories. Bob blends Ecuadorian heritage with Tennessee tradition into small-batch sauces that balance heat with finished flavor.

Made by Tennessee Bob's Hot Sauces, based in Boca Raton, Florida.

Learn more: Hot Sauce Heat Levels Explained and How Long Does Hot Sauce Last?