Honey-Sriracha Premium Bacon Jerky

A thick-cut bacon jerky glazed with honey and sriracha. Cedar Valley Cuts slow-dries premium bacon with a sweet honey base and a slow-building sriracha kick, finished with natural hardwood smoke.

At a glance

• Cut/Style: Thick-cut bacon jerky
• Size: Single resealable pouch
• Origin: Hand-prepared in small batches
• Diet/Process: Slow-dried with natural hardwood smoke, honey and sriracha glazed
• Ingredients: Premium pork bacon, honey, sriracha, garlic, classic spices
• Maker: Cedar Valley Cuts

Best for

• A sweet-heat snack on the go
• Pairing with a cold beer or whiskey sour
• Crumbling onto a Bloody Mary, burger, or grain bowl
• Tucking into a brunch grazing board
• Gifting to a bacon and hot sauce fan
• Stocking a Father's Day or holiday gift box

How to use

Eat straight from the pouch, or chop into pieces and use as a topping on burgers, deviled eggs, or a baked sweet potato.

Flavor profile

Honey sweetness opens, sriracha builds steadily through the middle, and natural hardwood smoke carries a savory finish.

About Cedar Valley Cuts

Cedar Valley Cuts is a small-batch jerky and charcuterie maker working with premium Angus beef, thick-cut bacon, and Atlantic salmon. Each batch is hand-prepared, marinated in a house recipe, and slow-dried for a tender, flavor-forward chew.