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Hot Cocoa, Asochivite, Guatemala, Case of 4

Hot Cocoa, Asochivite, Guatemala, Case of 4

Regular price $64.00
Sale price $64.00 Regular price
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Made and shipped by Goodnow Farms Chocolate

Ships from Sudbury, MA, shipping is the maker's own rate, shown at checkout.

Goodnow Farms Asochivite Hot Cocoa (Case of 4) is a single-origin, non-alkalized drinking chocolate made from Guatemalan cacao and pressed in-house from the same beans Goodnow uses for its award-winning bars. The Asochivite blend earned a Silver award at the International Chocolate Awards World Drinking Chocolate Competition. Bright, fruit-forward, and bursting with the true character of the bean, it is a serious step up from standard hot cocoa.

At a glance

  • Case of 4 bags of premium hot cocoa mix
  • Single-origin Asochivite cacao from Alta Verapaz, Guatemala
  • House-pressed cocoa powder from whole beans
  • NOT alkalized: preserves natural flavanols and bright flavor
  • No additives, no fillers
  • Silver award winner, International Chocolate Awards World Drinking Chocolate Competition
  • Vendor: Goodnow Farms Chocolate

Best for

  • Serious chocolate lovers and cacao enthusiasts
  • Stocking up for the winter and holiday season
  • Cafe-style hot cocoa programs and gifting
  • Pairing with whipped cream, marshmallows, or a shot of espresso
  • Side-by-side tastings with other single-origin cocoas
  • Premium gifting for foodies and home baristas

How to serve

Whisk the mix into hot milk or water until smooth, stirring vigorously since this non-alkalized cocoa is naturally more delicate to dissolve. Serve in a small mug with a dollop of fresh whipped cream and a dusting of cocoa. Pairs beautifully with shortbread, butter cookies, or a glass of port.

Flavor profile

Bright and lightly acidic with fruit-forward notes that reflect the Asochivite cacao's Guatemalan terroir. Clean, vivid, and free of the muted character that alkalizing tends to introduce.

About Goodnow Farms Chocolate

Goodnow Farms is a Massachusetts-based bean-to-bar maker, one of the few in the U.S. that presses its own cocoa butter from directly sourced single-origin beans. Their commitment to traceability, freshness, and unmodified cacao runs from their award-winning bars through to every hot cocoa they make.

Made by Goodnow Farms Chocolate, based in Sudbury, Massachusetts.

View full details
  • Packed and shipped by the maker, never a warehouse
  • Mix any makers in one cart, one checkout, no account
  • Perishables go out Monday to Wednesday in insulated packaging

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Product facts

Maker based in
Sudbury, Massachusetts
Great for
  • Pairing with whipped cream, marshmallows, or a shot of espresso
  • Side-by-side tastings with other single-origin cocoas