Hot Pepper Gouda Spread

Smith's Country Cheese Hot Pepper Gouda Spread blends small-batch farmstead gouda with real hot peppers for a creamy spread with measured, building heat. It starts smooth and finishes with a satisfying kick, with the rich, slightly sweet gouda base coming through in every bite.

At a glance

• Type: Spreadable farmstead gouda
• Mix-in: Real hot peppers
• Heat level: Genuine but balanced
• Milk type: Cow's milk
• Production: Small-batch, New England farmstead
• Ingredients: No artificial flavors
• Vendor: Smith's Country Cheese

Best for

• Game day and tailgate boards
• Charcuterie and pretzel platters
• Spicy-food fans and chili-heads
• Holiday and host gifts
• Quick weeknight upgrades to eggs and pasta
• Football, poker, and movie nights

How to use and pairings

Spread on crackers, pretzels, or toasted baguette for a spicy appetizer. Layer into sandwiches and wraps for creamy heat. Pair with cured meats, cornichons, and pickled vegetables on a charcuterie board. Melt a spoonful into scrambled eggs, mac and cheese, baked potatoes, or grilled chicken for an easy flavor lift. Pairs well with lagers, IPAs, and bold reds.

Flavor profile

Creamy, slightly sweet gouda up front with a clean, building pepper heat on the finish.

About Smith's Country Cheese

Smith's Country Cheese is a New England farmstead creamery producing small-batch gouda, cheddar, and spreads using traditional methods and real ingredients.