Maple Sea Salt Cashews

Maple Sea Salt Cashews are slowly roasted whole cashews lightly coated in pure maple syrup and finished with flaky sea salt. The maple is not used to candy the nut; it settles in to become part of the cashew rather than something layered on top. Flaky sea salt sharpens the maple and balances the cashew's natural richness, giving each bite clarity instead of excess sweetness.

At a glance

• Format: snackable bag of seasoned cashews
• Base: slow-roasted whole cashews
• Sweetener: pure maple syrup
• Finish: flaky sea salt
• Ingredients: cashews, pure maple syrup, avocado oil, sea salt, cornstarch, cane sugar, vanilla extract
• Contains: tree nuts (cashews)
• Profile: sweet but not dessert, rich but not heavy
• Vendor: Cedar Valley Cuts

Best for

• Everyday snacking by the handful
• Office, travel, and lunchbox add-ins
• Cheese boards alongside aged cheddar or blue
• Salad and grain-bowl toppers
• Gifts for maple lovers, coffee drinkers, and busy parents
• Hostess gifts and holiday stockings

Serving suggestions

Enjoy by the handful, or chop and scatter over oatmeal, yogurt parfaits, and fall salads with squash and goat cheese. They also pair well with bourbon, dark coffee, and milk stouts.

About Cedar Valley Cuts

Cedar Valley Cuts crafts small-batch seasoned nuts and trail mixes with a focus on restraint and balance, letting each ingredient do its job rather than masking it with excess sugar or seasoning.

Made by Cedar Valley Cuts, based in Waverly, Iowa.