This decadent, jammy vinegar tastes like summer afternoons. Combine it with our basil olive oil for a lively vinaigrette, or reduce it to use as a glaze for pork chops, chicken thighs, or lamb kabobs.
Culinary Perks:
A fabulous marinade option for grilled skewers (chicken, pork, or shrimp). Drizzle over Greek yogurt for a feel-good snack.
