Hi-Country Snack Foods at Madeline's

Hi-Country Snack Foods is a Montana jerky and seasoning company based in Lincoln, where its manufacturing plant sits a few miles west of town. The company started out making jerky and has since grown into a full line of meat snacks, rubs, powdered smokes, and do-it-yourself processing kits. Between the plant and its Trading Post, which opened in 1996, Hi-Country is the largest employer in Lincoln.

The jerky is the backbone of the catalog, from classic 3 oz bags of original, teriyaki, pepper, and honey beef jerky to larger Super Slab bites and 20-count caddies. Hi-Country also leans into Montana's hunting culture with wild-game jerky like elk and bison, including huckleberry-and-pepper recipes that nod to the state's signature berry.

For cooks and home processors, the company makes shaker-style rubs and seasonings, powdered smokes, and complete snack-stick and sausage seasoning-and-cure kits for turning your own meat or wild game into jerky and sticks at home. The products below are live and in stock.

Hi-Country Snack Foods products at Madeline's

A selection of Hi-Country's live, in-stock products at Madeline's is below. Click any product for full details and ordering.

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  Original Beef Jerky (from $5.99). The classic Hi-Country beef jerky. Sold in several sizes.

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  Teriyaki Infused Beef Jerky (from $5.99). Beef jerky with a sweet-savory teriyaki flavor. Sold in several sizes.

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  Pepper Infused Beef Jerky (from $5.99). Black-pepper beef jerky. Sold in several sizes.

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  Honey Infused Beef Jerky (from $5.99). Beef jerky with a touch of honey. Sold in several sizes.

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  Elk Huckleberry Vodka with Pepper Jerky (2.25 oz) ($4.99). Elk jerky in a Montana huckleberry, vodka, and pepper recipe.

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  Bison Huckleberry Vodka with Pepper Jerky (2.25 oz) ($4.99). Bison jerky in the same huckleberry-and-pepper recipe.

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  Beef Super Slab Bites (10 oz) ($12.99). Bite-sized pieces of Hi-Country's Super Slab beef jerky.

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  Super Slab Beef Jerky Caddy, Spicy (20 oz) ($40). A 20-count caddy of spicy Super Slab beef jerky.

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  Hot & Spicy Elk Super Slab Caddy (20 ct) ($40). A 20-count caddy of hot-and-spicy elk jerky slabs.

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  Hot & Spicy Bison Super Slab Caddy (20 ct) ($40). A 20-count caddy of hot-and-spicy bison jerky slabs.

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  Wild Game Original Snack Stick Seasoning & Cure Kit ($10.99). A seasoning-and-cure kit for making your own original snack sticks.

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  Wild Game Campfire Spicy Snack Stick Seasoning & Cure Kit ($10.99). A kit for making your own spicy snack sticks.

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  Baby Back Ribs Seasoning (3.75 oz) ($5.99). A shaker-style rib seasoning.

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  Mushroom Garlic Seasoning (5 oz) ($5.99). A mushroom-and-garlic all-purpose seasoning.

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  St. Louis Style Bar-B-Que Seasoning (4.25 oz) ($5.99). A St. Louis-style barbecue rub.

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  Whiskey Cowboy Coffee Seasoning (4 oz) ($5.99). A coffee-and-whiskey-style steak rub.

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  Hickory Grill Signature Rub (3.5 oz) ($6.99). A hickory grilling rub from the Signature line.

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  Hickory Powdered Smoke (2.75 oz) ($6.99). A powdered hickory smoke for adding smoky flavor without a smoker.

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  Mesquite Powdered Smoke (3.25 oz) ($6.99). A powdered mesquite smoke seasoning.

Frequently asked questions

Where can I buy Hi-Country Snack Foods products?

You can buy Hi-Country Snack Foods online at Madeline's (madelines.co), which carries the company's beef and wild-game jerky, Super Slab bites and caddies, shaker rubs and powdered smokes, and DIY snack-stick kits. The products listed above are live and in stock.

Where is Hi-Country made?

Hi-Country Snack Foods is made in Lincoln, Montana, where its manufacturing plant sits a few miles west of town. The company also runs the Hi-Country Trading Post, which opened in 1996, and is the largest employer in Lincoln.

What does Hi-Country make besides jerky?

Beyond beef jerky, Hi-Country makes wild-game jerky like elk and bison, meat sticks and bites, shaker-style rubs and seasonings, powdered smokes, and complete seasoning-and-cure kits for making jerky and snack sticks at home.

What are the DIY kits for?

The wild-game seasoning-and-cure kits are for home processors who want to turn their own meat or wild game into snack sticks or sausage, with the seasoning and cure measured out for the job.