Seasons Olive Oil & Vinegar at Madeline's
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Seasons Olive Oil & Vinegar is a family-owned company, in business since 2009, that produces, sources, and imports extra virgin olive oils and vinegars from around the world. It runs a tasting taproom and is built around helping home cooks keep everyday-luxury oils and vinegars in the pantry.
The infused olive oils are a signature. Many are made by crushing whole herbs, citrus, or chilies together with the olives, an agrumato-style co-pressing that pulls fresh flavor straight into the oil. The range spans bright herb oils like basil, gremolata, and Herbes de Provence, chili oils from Calabrian and chipotle to jalapeno and harissa, and specialty oils such as black summer truffle and cold-smoked mesquite hickory.
On the vinegar side, Seasons makes its flavor-infused vinegars with all-natural, non-GMO flavorings and no artificial thickeners, starting from wine grapes cooked into grape must. White balsamics carry fruit and floral notes like apricot, honey ginger, and Honeybell orange, dark balsamics run from a dense Balsamic of Modena to chocolate, espresso, and bourbon maple, and wine and fruit vinegars include never-pasteurized champagne vinegar, Puglia apple cider vinegar, and cranberry pear. Six-bottle gift collections gather the most popular oils and vinegars into one box.
Seasons Olive Oil & Vinegar products at Madeline's
Every item below is live and in stock at Madeline's. Click any product to see full details, sizes, and ordering.
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Classic Collection ($49.95). A six-bottle gift box of the maker's most popular extra virgin olive oils and vinegars, each in a 60 ml bottle, built as a starting point for vinaigrettes and marinades.
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Balsamic Vinegar of Modena, Estilo Affinato (from $10). An ultra-dense, handcrafted Italian balsamic with a smooth, velvety texture and naturally sweet notes of fig, prune, and dark cherry balanced by refined acidity.
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Bianco Premium White Balsamic Vinegar (from $8). A sweet-tart golden vinegar made in Italy from fine grapes and aged in wooden casks, with floral aromas softened by oak into a crisp, balanced flavor.
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Black Truffle Infused Olive Oil (from $9.95). An olive oil that captures the earthy, sweet, nutty aroma of black summer truffles, where a small drizzle finishes everyday dishes.
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Basil Infused Olive Oil (from $8). Made by crushing whole Genovese basil leaves together with olives to capture the herb's sweet, peppery essence, for an authentic taste of Italian summer.
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Herbes de Provence Infused Olive Oil (from $8). An extra virgin olive oil carrying the floral aromas of thyme, savory, marjoram, rosemary, and lavender, inspired by the rustic cuisine of southern France.
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Chipotle Infused Olive Oil (from $8). Smoky, rich, lightly sweet, and just spicy enough, a pantry essential for Southwestern cooking and one of the brand's most versatile oils.
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Calabrian Infused Olive Oil (from $8). An olive oil crushed together with Calabrian chili peppers and fresh garlic, giving a complex, savory oil with gentle heat for breads and vegetables.
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Mesquite Hickory Smoke Infused Olive Oil (from $8). An extra virgin olive oil cold smoked with mesquite and hickory wood for a rich, bold, smoky flavor, a barbecue lover's pantry staple.
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Apricot Infused White Balsamic Vinegar (from $8). A white balsamic with notes of apricot blossom and sweet nectar, light and fruit-forward, brightening dressings, marinades, and drinks.
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Honey Ginger Infused White Balsamic Vinegar (from $8). Warm ginger spice and floral honey sweetness layered over a crisp white balsamic base for a complex sweet-and-spiced profile.
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Habanero & Honey Infused White Balsamic Vinegar (from $8). Punchy habanero heat balanced with mellow honey sweetness over crisp white balsamic, a sweet-and-spicy condiment built for grilling.
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Chocolate Infused Dark Balsamic (from $8). Dark balsamic blended with natural dark chocolate flavor for a complex, bittersweet vinegar that works as a savory marinade or a dessert drizzle.
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Bourbon Maple Infused Dark Balsamic (from $8). Barrel-aged bourbon, rich maple, and premium dark balsamic combined into an oaky, sweet, complex finishing vinegar that shines as a glaze.
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Espresso Infused Dark Balsamic (from $8). A rich, concentrated vinegar where the earthy, bittersweet notes of Italian espresso meet premium dark balsamic, balanced in acidity and sweetness.
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Apple Cider Vinegar (from $8). A barrel-aged vinegar made from fragrant Italian apples grown in Puglia, with a slightly sweet, well-rounded flavor.
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Champagne Vinegar (from $8). A smooth, elegant vinegar imported from the Champagne region of France and never pasteurized, which gives it a rich base and refined flavor.
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Cranberry Pear Fruit Vinegar (from $8). A fruity, tart white balsamic fruit vinegar with cranberry and pear over clean, bright acidity, a favorite for dressings and roasting.
Frequently asked questions
Where can I buy Seasons Olive Oil & Vinegar?
You can buy Seasons Olive Oil & Vinegar products online at Madeline's (madelines.co), which carries the company's infused olive oils, white and dark balsamics, wine and fruit vinegars, and gift collections. The products listed above are live and in stock.
What is Seasons Olive Oil & Vinegar known for?
Seasons Olive Oil & Vinegar is a family-owned company, in business since 2009, known for infused extra virgin olive oils and a wide range of balsamic, wine, and fruit vinegars. It produces, sources, and imports its oils and vinegars from around the world and runs a tasting taproom.
How are Seasons' infused olive oils made?
Many of the infused olive oils are made in an agrumato style, crushing whole herbs, citrus, or chili peppers together with the olives so the flavor is pressed directly into the oil rather than added afterward. Others, like the smoke oil, are cold smoked.
Are Seasons' vinegars naturally flavored?
Yes. The flavor-infused vinegars are made with all-natural, non-GMO flavorings, with no artificial flavoring or thickeners, starting from high-quality wine grapes cooked into grape must.