Lady Fingers Hot Sauce

Mild fruit-forward hot sauce blending Ecuadorian rocoto peppers with passion fruit, honey, and achiote. A buttery, almost tropical sauce inspired by Bob's wife Nicolina; rich and aromatic enough to work as a finishing sauce on roasted chicken.

At a glance

• Heat level: Mild
• Peppers: Cayenne and rocoto, 30,000 to 50,000 SHU
• Size: 5 oz
• Key ingredients: Passion fruit juice, honey, rocoto peppers, cayenne, achiote paste, cilantro
• Style: Aromatic, buttery, tropical
• Maker: Tennessee Bob, Rancho Del Fuego

Best for

• Roasted chicken and salmon
• Shrimp and pork chops
• Quiche, savory pastries, and empanadas
• Scrambled eggs
• Gifts for the cook who already has a shelf of hot sauces and wants flavor over heat

How to use

Spoon over roasted meats, drizzle into eggs, or use as a finishing sauce on rich pastries. The aromatic profile rewards low-heat applications.

Flavor profile

Tropical passion fruit and honey up front, buttery achiote and cilantro through the middle, soft pepper warmth on the finish.

About Tennessee Bob

Tennessee Bob's hot sauces come from Rancho Del Fuego, where each bottle is named for a character in Bob's pepper-people stories. Bob blends Ecuadorian heritage with Tennessee tradition into small-batch sauces that balance heat with finished flavor.

Made by Tennessee Bob's Hot Sauces, based in Boca Raton, Florida.

Learn more: Hot Sauce Heat Levels Explained and How Long Does Hot Sauce Last?