Organic 100% Green Pea Pasta

Organic 100% Green Pea Pasta is made from a single ingredient, organic green peas, for a vivid, protein and fiber-rich pasta with mild, pleasant flavor and a naturally gluten-free profile.

At a glance

• Ingredients: 100% organic green peas
• Dietary: Gluten-free, organic, plant-based, no additives
• Nutrition focus: Plant protein and fiber
• Vendor: Pasta Gustosa

Best for

• Households of 4 to 6 looking to add protein and vegetables
• Kids and picky eaters who love a fun green pasta
• Plant-based and high-protein eaters
• Celiac and gluten-intolerant pantries
• Gifting to health-conscious cooks

How to use and pairings

Cook in well-salted water until just al dente, then finish in the sauce. Pairs beautifully with basil pesto, lemon and olive oil, light cream sauces, roasted cherry tomatoes, mint, peas, and grated cheese or vegan parmesan.

Flavor profile

Mild, slightly sweet, and lightly vegetal, with a tender bite and bright green color.

About Pasta Gustosa

Pasta Gustosa crafts organic, gluten-free pastas from legumes and ancient grains, with a focus on clean, single-ingredient recipes and dependable texture.

Made by Pasta Gustosa, based in Gravina in Puglia, Puglia, Italy.

Labeled gluten-free.

Learn more: Fresh vs Dried Pasta