Western Style Teriyaki Meat Sticks

Teriyaki-flavor western-style meat sticks made from USDA-inspected beef and pork by Hi-Country Snack Foods. These resealable bags of Hi-Country's signature sausage sticks lean sweet and savory with a teriyaki seasoning, available in 5 oz and 10 oz sizes.

At a glance

• Style: Beef and pork snack sticks, resealable bag
• Size: 5 oz or 10 oz
• Protein: Beef and pork
• Flavor/Cure: Teriyaki
• Diet/Process: USDA inspected, quality spices
• Ingredients: Beef, pork, teriyaki seasoning (soy, sugar, ginger, garlic), cure
• Maker: Hi-Country Snack Foods

Best for

• Lunchbox and after-school protein
• Hiking, hunting, and road trips
• Office drawer or gym bag stash
• Pairing with rice crackers and pickled vegetables
• Gift for a teriyaki fan
• Stocking stuffer for snack stick fans

How to use

Eat straight from the bag. Chop into bites and add to rice bowls, ramen, or a snack board with edamame and sesame crackers.

Flavor profile

Sweet soy and ginger up front, savory beef-pork sausage base, and a clean tender finish. Sweeter than the original.

About Hi-Country Snack Foods

Hi-Country Snack Foods has been making jerky, meat sticks, and seasoning kits in Lincoln, Montana since 1976. The family-owned company uses premium USA meats and small-batch processes rooted in Montana ranching tradition.