Solutions for makers

Software for food makers, set up and run for you

Cheese, charcuterie, jam, hot sauce, chocolate, coffee, tea, bread, soap. A maker's problems are costing, labels, lots, shipping something that can spoil, and getting into stores without drowning in order emails.

This week in the make room
To pack2
14 ordersStore and Madeline'sLabels printed
2 Faire orders24 jars eachPack by Monday
Ready to sell1
Lot L-0714Clothbound cheddar, 38 wheelsListed
Costs1
Strawberry jam$3.17 per jar58% margin
Low stock1
Lids, gold310 left, reorder at 500Reorder
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